This is a delicious & very quick dish
All I do is cut up some bacon into small pieces & fry it in a little olive oil while boiling water to cook the pasta
I usually use fresh pasta as it cooks quicker but dried works just as well!
Once the bacon is cooked and the pasta is cooking (depending on whether fresh or dried) I add a bag of baby spinach to the bacon and wilt it
Then add some grated Parmesan, Grana Padano or Cheddar (personal choice - all work well) to the bacon and spinach mix
Drain the pasta once cooked then toss the bacon and spinach with the pasta and serve
I find it doesn't need any salt but a little black pepper is very nice. Add more grated cheese on top if you like
food blog about the meals I cook for my family - the ultimate success criteria is 3 clean plates!
The Family
Me - Mum and wife, part time PA, small time collector of vintage china , amateur singer and actress, cross-stitcher, cook and cake baker.
Hubby - Dad and husband, computer fixer, dress maker, Lego builder, tenor and fez wearer. Loves his food except celery and basil.
DD - pre- teen daughter, bright, beautiful, talented, sporty, kind, honest, loving and funny. Knows what she likes and what she doesn't but tastes are getting wider as she gets older.
Hubby - Dad and husband, computer fixer, dress maker, Lego builder, tenor and fez wearer. Loves his food except celery and basil.
DD - pre- teen daughter, bright, beautiful, talented, sporty, kind, honest, loving and funny. Knows what she likes and what she doesn't but tastes are getting wider as she gets older.
Showing posts with label spinach. Show all posts
Showing posts with label spinach. Show all posts
Monday, 6 August 2012
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